Thanksgiving at Revival

Join us on November 28, from 12:00 PM to 8:00 PM, for a Thanksgiving celebration that blends tradition with innovation. Revival’s three-course prix fixe menu showcases the season’s best, starting with tantalizing appetizers like Crispy Pork Belly with parsnip purée or Butternut Squash Soup drizzled with chive oil. For the main course, savor Roasted Turkey with all the classic sides, or explore unique offerings like Stuffed Flounder Rolls or Pumpkin Risotto. End on a sweet note with desserts like Pumpkin Soufflé or a decadent Basque Cheesecake. Optional wine pairings complete this exceptional dining experience.

November 28th
12:00 PM - 8:00 PM
$89 per person | Wine Pairing +$40 per person | Kids (12 and under) $29 per person

1st Course

CRISPY PORK BELLY
Parsnip Purée, Sunflower Seeds, Blanched Asparagus

SWEET POTATO TERRINE
Sour Cream, Beet Gel, Thyme Aioli

BUTTERNUT SQUASH SOUP
Chive Oil, Whipped Cream

PERSIMMON SALAD
Oak Lettuce, Persimmon, Worcester Aioli, Roasted Benne Seeds

2nd Course

ROASTED TURKEY
Mashed Potatoes, Stuffing, Cranberry Sauce, Gravy

STUFFED FLOUNDER ROLL
Scallop Mousse, Couscous, Saffron Cream

PUMPKIN RISOTTO
Lemon, Green Oil, Pumpkin, Mascarpone

FILET MIGNON
Pommes Anna, Carrots Celery, Beef Jus

3rd Course